Chefs in the Garden
Everyone’s favorite foodie event returns to the garden Tuesday, September 12, 2017 6pm -- 8:30pm Chefs in the Garden captures the excitement of the harvest season by bringing together Northwest Arkansas’ finest chefs for a one-of-a-kind outdoor experience. Guests can stroll through the garden while watching cooking demonstrations, sampling dishes and enjoying premium beverages. This year's Honorary Chair is Vince Pianalto, pastry and baking instructor at Brightwater: A Center for the Study of Food. Pianalto has over 30 years of experience in the food service industry, and has owned and operated restaurants and bakeries in the area ranging from Italian cuisine to European style pastries and breads. Tickets are $50/BGO Members and $75/Non-members. Become a garden member today: http://bit.ly/2oEgBxE Participating restaurants and details to purchase tickets to be announced soon! Thank you to our 2017 sponsors! Presenting Sponsor: Filippo Berio Olive Oil US Major Sponsor: INTENTS Party Rental Supporting sponsor: Signature Bank of Arkansas Sponsors: Northwest Arkansas Craft Beer, Seattle Fish Company, Dancenhance Entertainment, Cole Fennel Photography, Koon's Saloon Mobile Bar Service, Lightworks Events Presenting Media Sponsor: CitiScapes Magazine Presenting Broadcasting Sponsor: KNWA - Northwest Arkansas News Media Sponsors: Power 105.7, Radio Jon/Deek, NASH 94.3, Do South Magazine, 3W Magazine Offical hashtag: #chefsinthegarden http://bgozarks.org/events-2/chefs-in-the-garden/tickets https://www.facebook.com/events/Chefs in the garden
Date and Time
Tuesday Sep 12, 2017
6:00 PM - 8:30 PM CDT
September 12, 2017 6:00 - 8:300 PM
Location
The Botanical Garden of the Ozarks 4703 North Crossover Road Fayetteville, AR. 72703
Fees/Admission
$50 for BGO members $75 for non-members
Contact Information
Elizabeth Wilhelm
479-750-2620
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